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Antojito Colombiano de maíz a la plancha servido con papas fosforito, queso derretido, salsa de ajo y salsa rosada con diferentes toppings. / Corn off the cob is an all time favorite Colombian snack made with fresh corn grilled, sprinkle with cheese, drizzled with garlic sauce and mayoketchup and topped with potato stick and different kinds toppings.